Welcome to our charming pub and restaurant, where hearty pub classics meet locally sourced, seasonal ingredients. Our menu features favourites like beef bourguignon and Aspall battered haddock fillet—comfort food at its finest. Vegetarians will love the butternut squash and parmesan risotto, packed with vibrant flavour. Join us on Sundays for a traditional roast, with tender roasted striploin of beef, crispy roast potatoes, Yorkshire pudding, and rich red wine gravy, served with all the trimmings. We proudly support local farmers and suppliers to bring you the freshest ingredients. There’s something for everyone, including a delicious kid’s menu to keep the little ones happy. Don’t forget to save room for dessert—treat yourself to apple & rhubarb crumble and custard, a pistachio & cherry Bakewell tart, or our indulgent warm chocolate brownie. Whether you’re here for a relaxed lunch or a lively dinner, you’re always welcome at our table.
Bank Holiday Monday we are offering a new pizza menu from 12pm – 6pm. (This is the only menu available.) See the menu here.
See our sample menus below.
No reservation? No problem, our team will do their best to accommodate you.
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